Goa Cuisine
Goa, India is one of those excellent places that allow you to spend your vacations in a luxurious and comfortable manner. The state provides you with a healthy and hygienic atmosphere. Every dish that is prepared in Goa has a unique and fulfilling taste of its own. There is no dearth of restaurants here as the state houses a number of them which cater to the diverse food preference of the tourists.
Some of the famous and mouth watering delicacies of the state include feni, crabs, oysters, and prawns. The most common ingredient that is used in almost all the Goa dishes is coconut sauce, which adds a unique flavor to the recipe. Just make sure you have some c fold towels on hand, because it could get messy…
There is no need for you to go around searching for restaurants as they are located all around the place- beaches, cities, towns or even small villages. Apart from getting to taste the regular Indian food like the tandoori, dal and sabzi, you can also opt for the vindalho and chourisso. You can also find all the famous fast food centers like Café Coffee day and Barista in all the important towns and cities of the state.
Nowhere can you get to taste the local food of Goa apart from the state itself. There are so many varieties of food that you will end up getting confused as to what to order for your meals. The place is a blessing for all the non-vegetarians. The sea food, with the spices and coconut flavor tastes like heaven.
You can have a sip of the feni that is a made out of cashew nut and coconut and is served by the charming ladies of Goa. Don’t miss the desserts consisting of mango, pineapple and custard apple.